December 07, 2017

A pioneer in Santa Barbara County, Ken Brown has devoted his career to the pursuit of great Pinot Noir. His craft is his passion and with a very small production of only 3,000 cases per year, he has hands-on involvement in every phase of the winegrowing process, which is just the way he likes it.

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Some of the remarkable vineyards Ken works with include Clos Pepe, Radian, Rita's Crown and La Encantada. Ken also produces limited bottlings of Syrah, Chardonnay and Sauvignon Blanc.